If there’s one dessert that wows every Indian heart in the wintertime- it has to be Gajar Ka Halwa. Made with bright red seasonal carrots with their signature sweetness, made creamier and more delectable with the perfect blend of nuts, milk and other ingredients- no one can truly resist it! Our version of this classic is also a boon for people who want their Halwa to be dairy free, and lighter on the tummy. The almond milk endows it with deeper, earthier flavors that work like a dream!
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