Craving some North Indian food? Try our signature Tandoori Sauce to add spicy and creamy flavours to kebabs and naan. Savour the desi goodness of this incredible sauce that will jazz up any meal in minutes!

Did You Know?

The word ‘tandoori’ comes from ‘tandoor’, which is a traditional clay oven where food is prepared at really high temperatures. Dishes like tandoori chicken are cooked in this traditional oven. These Indian dishes are now popular and loved throughout the world.

The Inside Story

Our vegetarian Tandoori Sauce is a spicy and exciting desi sauce that pairs well with several Indian and Western dishes. Use it as a spicy dip and spread or use it as an ingredient in your Indian cooking. Its wonderful, smoky flavour will remind you of your mum’s cooking and will keep you coming back for more.

How to Use

Transform any dish into a desi delight with just a squeeze of our Tandoori Sauce. Squeeze it onto some parathas, kebabs or even momos and experience the exciting new taste. Marinate meat or vegetables in this sauce to create a fantastic main course. This will satisfy your taste buds and remind you of the goodness back home if you ever find yourself with a sudden craving for that tandoori flavour!