A little spicy and a little sweet—that’s what you get with our wasabi mayo! If a little zing with your food is what you’re looking for, this condiment combines the best of two creamy flavours: mayonnaise and wasabi. Created with superior ingredients, our wasabi mayo is great for a sushi night!

Did You Know?

Wasabi is native to Japan. It is a botanical spice derived from the Japanese term ‘wasabia’. It’s very commonly served with every form of sushi and can be used to spice up any recipe. Since it has anti-inflammatory properties, it’s a condiment considered good for health.

The Inside Story

Delightfully pungent and spicy-sweet is how you would describe our premium wasabi mayo. Made with the best sunflower oil, its bold and unique flavours add zing to every dish it is paired with.

How To Use

The best use of our wasabi mayo would be with Asian or oriental cuisine! Hosting a DIY sushi night? The wasabi mayo will be your partner in crime. Use the wasabi mayo as a dipping sauce for your chips, snacks, veggies or salads. Add it to burgers and sandwiches. Known to taste ridiculously amazing with tempura meats and veggies, and even fried pakoras, definitely keep the wasabi mayo handy while serving appetizers!