Pesticide-free, and Chemical-Free Red Poha, made from the nutrient-rich Red Matta variety of paddy grown by small farmers in Tamil Nadu. Naturally gluten-free, high in fibre, and packed with anthocyanins, which give it its signature red hue when soaked.

Tested for 200+ pesticides, heavy metals, and aflatoxins, ensuring purity and long-term health benefits.