Boring dinners letting you down? Try these delicious kathi rolls instead! This Indian recipe brings together spicy chicken, creamy garlic dip, and soft paranthas for a party in every bite. Our Punjabi kadhai chicken roll is the healthier, spicier version of the classic Frankie. For a vegetarian dinner, substitute chicken with paneer or a mixture of your favourite vegetables. We suggest making extra filling - you're guaranteed to come back for more. 

Pro parantha tip: We recommend using Organik Country’s A2 Cow ghee for an extra punch of flavour. You can buy ghee online at Wingreens World and have it delivered directly to your doorstep!