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Bees feed on nectar from flowers to yield honey. When bees feed on a wide variety of diverse flowers, it makes for some very good honey indeed. This is exactly how multiflora honey is made. The spring season, the beauty of flowers and the gifts of the honeybees are present in every jar of our multiflora honey. What’s not to like?
Did you Know?
It is a little known fact that honey is the only food that contains all the nutrients required to sustain life - carbohydrates, essential amino acids, as well as a variety of vitamins and minerals. It has been used for a variety of purposes in history, from acting as an anti-allergen to becoming a beer sweetener. Honey was so highly valued by German aristocrats in the 11th century that they used it as a currency! The colour of amber, but the price of gold?
The Inside Story
To make multiflora honey, honey bees feed on a wide variety of flowers, usually in the springtime, to make rich, aromatic honey. Since multiflora honey is made from a unique combination of flowers during a unique time of the year, the taste of every batch is unique and is impossible to replicate.
How to use
Honey is an extremely versatile natural sweetener that besides merely tasting delicious, can be used for a variety of purposes. It contains a wide variety of antioxidants and micronutrients, which make it a good health supplement if taken in limited quantities. It plays a crucial role in several home remedies due to its anti-bacterial and anti-allergen properties.