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Hailing from Maharashtra, Shankarpale are also known as Shakarpare. True to the nature of these crispy, sweet bites, the word Shankar means sugar. Simple ingredients like flour, ghee, sweeteners, and spices come together to create an irresistible flavor in each piece.
Enjoy Shankarpale in the evening with a steaming cup of chai or after a meal to satisfy your sweet tooth. Your family and friends are sure to love these melt-in-your-mouth treats as well. Packets of Maharashtrian Shankarpale make for wonderful gifts, especially during the festive season.
Postcard imbibes the diverse heritage of India in all our products. Maharashtrian Shankarpale are made with love by local producers in the region. We simply bring them to you!