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Black Chana or Bengal Gram finds a lot of love in Gujarati cuisine. Our roasted Masala Chana is an ode to the flavours of the traditional Chana nu Shaak gravy and dry chana masala from the region. Tossed with traditional Gujrati spices like turmeric, chili powder, black pepper, dry mango powder, and salt, this snack allows you to enjoy the namkeen side of Gujarat from the town known for its salt - Navsari (Dandi).